CHR Hansen Yoghurt Cultures: YF-L811, YF-L903, Harmony 1.0, Mild 1.0, YF-L381

CHR Hansen Yoghurt Cultures: YF-L811, YF-L903, Harmony 1.0, Mild 1.0, YF-L381 Highlights

• Starter Cultures for Dairy: These are specialized bacterial cultures used in the production of various dairy products like cheese and yogurt. They play a crucial role in fermentation, flavor development, and texture.
• Specific Strain Formulations: The YF-L811, YF-L903, Harmony 1.0, Mild 1.0, and YF L381 designations refer to specific strains or blends of bacteria. Each formulation is designed to achieve particular characteristics in the final product.
• Controlled Fermentation: Using these cultures allows for predictable and controlled fermentation processes. This ensures consistent quality and desired sensory attributes in dairy applications.
• Flavor and Texture Enhancement: Different strains contribute unique flavor profiles, from mild to more complex notes, and influence the texture of dairy products. They are key to achieving desired mouthfeel and aroma.

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	This item CHR Hansen Yoghurt Cultures: YF-L811, YF-L903, Harmony 1.0, Mild 1.0, YF-L381 ₦ 23,000	Zel Olive Extra Virgin Olive Oil Blend ₦ 25,000	Fresh Prawns - 22,000 per Custard Rubber ₦ 22,000
Type	Other	Other	Other
Price	₦ 23,000	₦ 25,000	₦ 22,000