Ebby's Foods Stockfish Ear

• Dried stockfish ears, a delicacy in Nigerian cuisine. • Available in 1kg and 0.5kg (half kg) packaging. • High in protein and rich in omega-3 fatty acids. • Typically used in soups, stews, and other traditional dishes. • Requires soaking before cooking to rehydrate and soften. • Stored in a dry, cool environment to maintain freshness.