Ewedu Cooking Broom (Ijabe/Ejabo)

• Handcrafted from natural fibers, this compact broom is designed for mashing and whisking cooked Ewedu (jute leaves), okra, or gbegiri. • Traditionally known as Ijabe or Ejabo, it efficiently creates a smooth, slimy texture essential for these Nigerian dishes. • Its compact size makes it easy to handle and store in any kitchen. • Durable construction ensures long-lasting use for regular cooking. • Ideal for preparing authentic Nigerian soups and stews. • Brand new, never used.