Foreign Turkey - 12-14kg

Foreign Turkey - 12-14kg - 1
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Details

Type
Turkeys
Quantity
4

Foreign Turkey - 12-14kg Highlights

  • Meat Yield: Turkeys are a popular poultry choice for meat. A mature turkey can yield a significant amount of meat, making them suitable for family meals or larger gatherings.
  • Brooding Period: Young turkeys, called poults, require a warm and protected environment for the first few weeks. This brooding period is crucial for their initial growth and survival.
  • Dietary Needs: Turkeys have specific dietary requirements that change as they grow. Starter feeds are formulated for young poults, transitioning to grower and then finisher feeds.
  • Space Requirements: As turkeys grow, they require adequate space to prevent stress and disease. Overcrowding can negatively impact their health and growth rate.
  • Seasonal Considerations: While turkeys can be raised year-round, their growth can be influenced by seasonal temperature changes. Protection from extreme heat or cold is important.
  • Temperament: Turkeys can be social birds but may also exhibit territorial behavior, especially toms (males) during mating season. Understanding their social dynamics is key to managing a flock.

Description

• Live turkeys sourced from foreign breeds, ideal for meat production. • Each bird weighs between 12 to 14 kilograms, offering substantial meat yield. • Available in a lot of 4 birds, suitable for commercial farming or large gatherings. • Turkeys are known for their efficient feed conversion and rapid growth. • Requires standard poultry housing and feeding practices. • Suitable for various Nigerian climates, especially in areas with good ventilation.

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