100L Pasteurizer for Yoghurt Production

100L Pasteurizer for Yoghurt Production Highlights

• Batch Pasteurization Capacity: This unit is designed for batch pasteurization, with a capacity of 100 liters. This volume is suitable for small to medium-scale production needs in dairies or food processing facilities.
• Heating and Cooling System: Pasteurizers utilize a heating system to reach specific temperatures and a cooling system to rapidly bring the product down to storage temperatures. This ensures microbial inactivation while preserving product quality.
• Stainless Steel Construction: Typically constructed from food-grade stainless steel, these units offer excellent durability, corrosion resistance, and ease of cleaning. This material is essential for maintaining hygiene standards in food processing.
• Temperature Control: Accurate temperature control is crucial for effective pasteurization. These systems usually feature thermostats or digital controllers to maintain precise heating and cooling cycles.
• Versatile Food Processing: Pasteurizers are commonly used for milk, juices, eggs, and other liquid food products. They play a vital role in extending shelf life and ensuring product safety by reducing harmful microorganisms.

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	This item 100L Pasteurizer for Yoghurt Production ₦ 1,850,000	Used Pure Water Machine ₦ 2,000,000	Dingli Pure Water Machine ₦ 1,720,000
Type	Other	Packaging Machines	Packaging Machines
Condition	Used	Used	Used
Price	₦ 1,850,000	₦ 2,000,000	₦ 1,720,000