Akwai 'Yan Kaji masu Girman Makonni 4

Akwai 'Yan Kaji masu Girman Makonni 4 Muhimman Bayanai

• Babban Girma: Kaji na Broiler an haɗa su musamman don saurin girma da samar da nama mai inganci. Suna kai nauyin kasuwa da sauri fiye da sauran nau'ikan kaji.
• Ingancin Juyawa Abinci: An zaɓi waɗannan kajin ta hanyar kwayoyin halitta don iyawarsu ta canza abinci zuwa nama yadda ya kamata. Wannan ya sa su zama zaɓi mai arha don samar da nama.
• Bukatar Abinci Na Musamman: Broilers suna buƙatar abinci mai yawan furotin don farawa sannan kuma abinci mai girma don tallafawa ci gaban su cikin sauri. Abinci mai kyau yana da mahimmanci don ci gaban da ya dace.
• Short Production Cycle: The typical broiler production cycle is relatively short, with birds ready for processing in approximately 6 to 9 weeks, depending on the desired weight.
• Bukatar Wuraren Zama: Broilers suna buƙatar wuraren zama masu isasshen iska da sarari don hana damuwa da cututtuka. Sarrafa zafin jiki yana da mahimmanci, musamman ga sabbin kaji.

Kwatanta

	Wannan kaya Akwai 'Yan Kaji masu Girman Makonni 4 ₦ 5,000	Brahma Chicks Masu Gaskiya ₦ 5,500	Kaji Masu Girman Makonni 4 Don Siyarwa ₦ 5,000
Iri	Chickens	Chickens	Chickens
Quantity	40	1	100
Farashi	₦ 5,000	₦ 5,500	₦ 5,000