Broilers Don Sayarwa

Broilers Don Sayarwa - 1

Ƙarin Bayani

Type
Chickens
Quantity
100

Broilers Don Sayarwa Muhimman Bayanai

  • Girma Na Broilers: An tsara broilers don girma cikin sauri, yawanci suna kaiwa nauyin kasuwa cikin makonni 6-9. Yawan juyin abincinsu yana da inganci sosai, ma'ana suna juyar da abinci zuwa nama yadda ya kamata.
  • Bukatun Abincin Broilers: Broilers matasa suna buƙatar abincin fara cin abinci mai yawan furotin. Yayin da suke girma, suna canzawa zuwa abincin girma da kammalawa, waɗanda aka tsara don tallafawa ci gaban su cikin sauri.
  • Bukatar Gidajen Broilers: Broilers suna buƙatar gidaje masu isasshen iska tare da wadataccen wuri don hana damuwa da cututtuka. Gudanar da tarkace yana da mahimmanci don kiyaye yanayi mai bushewa da lafiya.
  • Abubuwan Kiwon Lafiyar Broilers: Kiyaye tsaro na rayuwa da tsafta mai kyau yana da mahimmanci don hana cututtukan kaji na yau da kullun. Ana iya ba da allurar rigakafi dangane da yaduwar cututtuka a yankin.
  • Nauyin Kasuwar Broilers: Nauyin kasuwa na broilers na iya bambanta, amma yawanci yana tsakanin kilogiram 1.8 zuwa 2.7. Wannan nauyin yawanci ana samun sa ne a cikin tsarin girman su na makonni 6-9.

Bayani

• Lafiyayyun kaji na broiler da ake sayarwa. • Ana bayar da su a farashi mai araha sosai. • Sun dace don samar da nama. • Yawa: 100 kaji. • Wuri: Makurdi.

Kwatanta

Broilers Don SayarwaWannan kaya
Broilers Don Sayarwa
₦ 7,500
Broilers (Girman Hotel Plus)
Broilers (Girman Hotel Plus)
₦ 9,000
POL Layers Don Sayya
POL Layers Don Sayya
₦ 8,000
IriChickensChickensChickens
Quantity10010500
Farashi₦ 7,500₦ 9,000₦ 8,000