Mai Gudanarwa - Marina Hotels and Resorts, Irrua

Mai Gudanarwa - Marina Hotels and Resorts, Irrua Muhimman Bayanai

• Goggojan Gudanarwa: Matsayin goggoji yawanci ya ƙunshi kula da ayyukan yau da kullun, sarrafa ma'aikata, da tabbatar da isar da sabis mai kyau. Wannan matsayi sau da yawa yana buƙatar ƙwarewa sosai a cikin tsarawa da sadarwa.
• Gudanar da Ayyukan Otal: Goggoji a otal suna da mahimmanci wajen kula da matsayin sabis, sarrafa kayan aiki, da tabbatar da gamsuwa ga baƙi. Suna taimakawa gudanarwa tare da ayyukan gudanarwa da ingancin aiki.
• Maidowa ga Abokin Ciniki: Babban bangare na goggojan otal shine tabbatar da kyakkyawar sabis ga abokin ciniki. Wannan ya haɗa da magance damuwar baƙi, horar da ma'aikata kan hanyoyin sabis, da kula da kyakkyawar goggoji ga baƙi.
• Kwarewar Jagorancin Ƙungiya: Goggoji masu tasiri suna ƙarfafa da jagorantar ƙungiyoyinsu. Suna haɓaka yanayin aiki na haɗin gwiwa, rarraba ayyuka yadda ya kamata, da tabbatar da cewa duk ma'aikata suna gudanar da ayyukansu yadda ya kamata.
• Cigaban Sana'a a Masana'antar Otal: Matsayin goggoji na iya zama mataki na farko zuwa manyan mukamai na gudanarwa a cikin masana'antar otal. Yana ba da kwarewa mai mahimmanci a cikin ayyuka, gudanarwa, da dangantakar abokin ciniki.

Kwatanta

	Wannan kaya Mai Gudanarwa - Marina Hotels and Resorts, Irrua —	Ana Neman Mai Girki na Hotel (Har ₦150,000 + Kwarewar Gasa) – VI —	Mataimakin Dillali na Bar da Dakuna - Sagamu —
Salary	₦ 50,000 - 60,000	₦ 120,000 - 150,000	₦ 30,000 - 40,000
Job Type	Full-time	Full-time	Full-time
Company Name	marina hotels and resorts	—	—
Job Posted By	Company	—	Individual
Responsibilities	Assist the manager in the day to day tuning of the facility,running social media adverts.over seeing the Day to day activities of the hotel,taking records abd inventory	Prepare and cook standard Nigerian dishes (Jollof rice, Egusi, Ogbono, soups, grills, and local sauces). Bake pastries and snacks including bread, meat pies, and egg rolls. Maintain strict kitchen cleanliness, hygiene, and food safety standards. Ensure raw ingredients and cooked food are stored properly.	She will be responsible for the day to day operations and be resident as there's accommodation. She must be matured. Please note that accomodation is for her alone.
Minimum Experience	2 years	3 years	less than 1 year
Requirements and Skills	Basic education, must be able to read and write,clean and ability to communicate and work with team,must be able to speak good English	Minimum of 1–2 years of cooking experience in a hotel, restaurant, or standard kitchen. Strong knowledge of local Nigerian cuisine and basic baking skills. High standards of personal hygiene and organization. Willingness to undergo compulsory guarantor and background vetting.	Ability to perform basic household tasks and also relate well with customers. Must be able to increase patronage and sales through her relationship management skill.
Minimum Qualification Requirements	Senior secondary school leaving certificate	Minimum of 1–2 years of cooking experience in a hotel, restaurant, or standard kitchen.	Applicant with School cert, NCE / ND is okay for the role. Applicant must at least know how to add money and take care of the place of business.
Farashi	—	—	—